Executive Chef Scott Linquist is curating a one-night-only ‘Fiesta Poblano’ tasting menu ($85 per person), celebrating the authentic historical significance of Cinco de Mayo, the Mexican victory at the Battle of Puebla. This dynamic and diverse tasting menu showcases iconic dishes from Puebla, widely regarded as one of Mexico’s most celebrated culinary regions.
Reservations to join us inside for this special prix fixe menu are encouraged. Visit Resy to reserve your table.
